New American Cuisine re-invented is the first thing that comes in my mind. The re-opening of the restaurant was a very pleasant surprise, and my husband and I ventured out to try their unconventional dishes. I had the scallops wrapped in angel hair as an appetizer which were sublime and the burger as a main, my husband had their beetroot salad and the sirloin steak, and was very satisfied with the quantity and the quality of the food. Their cocktails rock! We'll be back soon, this time for Sunday lunch as the river front views are amazing