- Edamame$3.50steamed soybeans in the pod
- Kinpira$3.50stir-fired burdock carrot and sesame seed
- Ohitashi$4.00chilled steamed spinach in a cold dashi broth
- Teppan Vegetables$3.50grilled mixed vegetables with two dipping sauces
- Yasai Korroke$3.50breaded potato croquette, deep-fried, katsu sauce
- Agedashi-tofu$4.50deep fried tofu in warm dashi broth
- Hiyayakko$4.50cold tofu with hondashi and scallion in chilled broth
- Yaki Tori$4.00dark meat chicken and scallion mini kabobs
- Hamachi-kama$5.50broiled hamachi cheek
- Tempura-a$5.50shrimp (2) and vegetables
- Sake-kama$4.00broiled salmon cheek
- Yaki-lka$6.00grilled whole squid
- Soft-shell Crab$9.50whole crab cripsy fried, served with ponzu sauce
- House Salad$3.50mixed greens with yosaku's miso dressing
- Seaweed Salad$4.50crunchy mixed seaweed vegetables, light dressings
- Avocado Salad$3.50sliced avocado and cucumber with sesame sauce
- Wakame And Cucumber$3.00soft wakame seaweed, cucumber, vinaigrette
- Miso Soup$1.50traditional miso soup
- Seafood Soup$5.50whitefish, shrimp, salmon, tofu, in delicate broth almost a meal in itself
- All Dinner Served With Miso Soup
- Sashimi Dinner$19.50maguro, hamachi, sake tako, hirame
- Chirashi Dinner$19.50assorted seafood and vegetables over rice
- Sushi Tsuru Dinner$15.00maguro, sake, ebi, hokki, shiromi saba california-maki, tekka-maki
- Unagi-ju Dinner$17.50fresh water eel over rice
- Sushi Kame Dinner$21.50maguro, hamachi, sake, ebi, hokki, uirame, uni, unagi maine crab avocado-maki, tekka-maki
- Tekka-don Dinner$16.00maguro over rice