- Cajun Dusted Calamari$11.00Lightly fried and dusted with Cajun seasoning with sweet peppers, served with smoked habanero citrus aioli.
- Southern Crab Cake$13.00Pan-seared crab cake with mango and papaya salsa, Cajun remoulade and crispy sweet potato chips.
- Somked Tuna Dip$11.00Applewood smoked ahi tuna served with house chips.
- Smoked Cheddar Bacon Bombs$9.00Housemade smoked pimento cheese with bacon lardons, breaded, and deep-fried. Served with sweet chili aioli.
- Chef's Crab Claws$20.00Southern-fried with cocktail sauce.
- Ahi Poke$18.00Ponzu marinated ahi tuna, avocado mousse, pickled watermelon rind, and orange segments. Served with fried flour tortilla chips.
- Southern Fried Pickles$9.00Buttermilk fried pickles served with chipotle ranch.
- Fried Greed Tomatoes$9.00Four thick slices of fried green tomatoes with mixed greens and our Cajun remoulade.
- BBQ Shrimp$10.00Jumbo gulf shrimp seasoned with fresh herbs and Cajun spices served over French bread with creole BBQ sauce.
- Slick Shrimp$11.00Fried shrimp, fire sauce, slaw, and sesame seeds.
Menu
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