- Ana-Babro$3.50Layers of injera filled with fresh jalapeno and Ethiopian spices and kebe
vegan
- Veggie Sambussa$3.50Homemade thin flat bread hand-wrapped and stuffed with a combination of whole lentils stew, fresh garlic, onions, peppers and herbs
vegan
- Tibs Wot$13.00Beef Sauteed in a rich red pepper stew made with minced onion, garlic and seasoned with berbere and Ethiopian spices. Served with injera and vegetables
- Gored-Gored$15.00Large chucks of beef seared kebe clarified butter and awaze and berbere and other Ethiopian spices. Served with injera and vegetables
- Chicken Tibs$13.00Free range chicken sauteed with onions, jalapeno peppers, turmeric, Ethiopian spices and rosemary in a mild sauce. Served with injera and vegetable
- Chicken Dullet$13.00Marinated pulled chicken sauteed with kebe and mitmita. Served with injera and vegetable
- Side of Ye Kik Alecha$5.00
- Side of Tikil Gomen$5.00
- Coffee$2.99Ethiopian coffee from Yigacheffe beans with a dash of cloves
- Ethiopian Tea$2.99Naturally decaffeinated tea brewed with cinnamon, cardamom and cloves. Served hot or iced