- Taiwanese Fried Tofu$5.00lightly fried tofu taiwanese style
- Crispy "taiwanese" Chicken Wings$6.00lightly fried chicken wings tossed in pepper-salt
- Dumplings In Chili Oil$6.00wonton style pork, shrimp & scallion dumplings, poached & tossed in spicy and sweet chili oil
- Beef Potstickers$6.00freshly made ground sirloin beef potstickers, served with chili-vinegar
- Stuffed Eggplant$6.00chinese eggplant stuffed with minced pork in spicy garlic-gniger sauce
- per person
- Wonton Soup$4.00shrimp & pork dumplings, with seasonal vegetables, seaweed, scallions, cilantro, and eggs
- Hot & Sour Soup$4.00vegetable consommé with tofu, wild mushrooms, winter bamboo, carrots, wood ear & egg flower
- Taiwanese Seafood Soup$5.00chicken broth with rice, squid, scallop, fish, shrimp and celery bits
- Miso Soup$3.00
- Baby Organic Salad$7.00baby organic green salad with homemade peanut-miso dressing
- Sunomono$6.00With Chilled Octopus: $8.00cucumber salad in vinaigrette with seaweed
- Seaweed Salad$5.00
- Minced Shrimp In Lettuce Wrap$19.00minced shrimp, scallions, rice noodle & topped with pine nuts
- Shrimp In Lobster Sauce$19.00shrimp sauteed with fresh bamboo shoots, edamame, and a touch of pork in an egg white flower sauce
- Braised Pepper Shrimp (spicy)$19.00tiger prawns with scallions, ginger, garlic and chili peppers
- Stir-fried Shrimp With Wild Mushrooms$22.00delicately sauteed with tiger prawns and various selected wild mushrooms
- Pineapple Walnut Shrimp$23.00tiger prawns lightly fried, tossed in japanese mayo, topped with honey roasted walnuts & served in a pineapple shell
- Chicken Lettuce Wrap$15.00minced chicken breast, scallions, & rice noodle, topped with pine nuts
- Kung Pao Chicken (spicy)$15.00classic dry-wok fired chicken with sichuan chilies, roasted peanuts and scallions
- Stir-fried Chicken With Wild Mushrooms$17.00chicken breast sauteed with various selected wild mushrooms
- Orange Chicken$16.00lightly breaded chicken braised in orange sauce
- Sweet & Sour Chicken$17.00lightly breaded chicken braised in lemon, pineapple, and a tomato reduction
- Sichuan Green Beans (with Or Without Pork)$11.00traditional braised green beans with pork, dried shrimp, garlic, ginger and pickle radish
- Mapo Tofu (with Pork Or With Mushrooms)$11.00braised soft bean curd tofu in hot chili sauce
- Yushiung Eggplant (with Or Without Pork)$11.00strips of chinese eggplants wok braised in a minced pork “yushiung” sauce
- Beijing Eggplant (with Or Without Pork)$11.00strips of chinese eggplants wok braised in our homemade plum sauce
- Gai Lan Vegetable With Oyster Sauce$11.00chinese broccoli in oyster sauce
- Oyster Sauce Beef$24.00black angus new york strip & broccoli sauteed in oyster sauce
- Beef & Cilantro$24.00black angus new york strip stir-fried with cilantro & various selected wild mushrooms
- Sesame Beef$24.00black angus new york strip lightly breaded and braised in a tangy sesame sauce
- Black Pepper Beef$24.00black angus new york strip cooked with mushrooms in a coarse black pepper sauce
- Scallion Beef$24.00black angus new york strip sauteed with onions, shredded ginger & scallions
- Vegetable$10.00
- Roast Pork$12.00
- Plain Fried RicePer Person: $5.00
- Yang Chow$14.00roast pork, chicken, shrimp, vegetables
- Chicken$11.00
- Shrimp$13.00
- Cantonese Pan Fried Noodles$16.00roast pork, chicken, shrimp, vegetables