- Eggnog MartiniPinnacle Vanilla Vodka, Old New England Egg Nog & Vanilla Schnapps, garnished with a brown sugar & nutmeg rim.
- Midnight ManhattanWoodford Reserve, Grand Marnier & white cranberry juice, with dashes of sour mix & simple syrup
- Pomegranate MargaritaSauza Gold Tequila, Pama Liqueur, Triple Sec & sour mix with cranberry juice. Garnished with a Star Fruit & cranberry.
- Peppermint Mocha CoffeeGodiva Chocolate Liqueur, Peppermint Schnapps with regular or decaf coffee. Garnished with a candy cane rim.
- Candied Walnut MartiniPinnacle Vodka, Amaretto Liqueur, Nocello & White Chocolate Godiva Liqueur. Garnished with an Amaretto cookie rim.
- CosmopolitanPinnacle Citrus Vodka blended with Triple Sec, cranberry juice & lime
- Espresso MartiniPinnacle Vanilla Vodka, Kahlua & fresh espresso. Your choice of dark or creamy with Baileys Irish Cream Liqueur
- Bellini MartiniPinnacle Vodka, DeKuyper Peachtree Schnapps, fresh peach juice & Prosecco
- Pauline's PassionCruzan Pineapple & Malibu Coconut Rums shaken with pineapple juice & a splash of grenadine
- Sour Apple MartiniPinnacle Citrus Vodka, DeKuyper Pucker Sour Apple Schnapps & sour mix
- Lemon Drop MartiniPinnacle Citrus Vodka, Triple Sec & a splash of sour mix with a sugared rim
- FlirtiniPinnacle Vodka, orange liqueur, Prosecco & pineapple juice
- Pomegranate MartiniPinnacle Citrus Vodka, pomegranate liqueur & sour mix
- Watermelon MartiniPinnacle Vodka, DeKuyper Pucker Watermelon Schnapps & a splash of sour mix
- Vodka InfusionPinnacle Vodka aged over Jet Fresh pineapple, shaken & served straight up
- Pink LemonadePinnacle Citrus Vodka, fresh lemonade & a splash of cranberry juice
- Key LimePinnacle Vanilla Vodka, fresh lime juice & pineapple juices shaken with whipped cream
- Chocolate MartiniPinnacle Vodka, Clear & Dark Creme de Cacao, Dark & White Godiva Chocolate Liqueurs with a splash of Baileys Irish Cream Liqueur
- White Grape MartiniPinnacle Grape Vodka with a splash of white grape juice
- Peach & Mango CosmoAbsolut Apeach Vodka, DeKuyper Triple Sec, fresh lime, cranberry & mango
- Arnold Palmer MartiniAbsolut Wild Tea Vodka & simple syrup topped off with lemonade
- Bleu MartiniKetel One Vodka Martini Dry & Dirty with bleu cheese stuffed olives
- Tiramisu MartiniPinnacle Vanilla Vodka, Kahlua Liqueur, Amaretto & Godiva White Chocolate Liqueur
- White Chocolate Caramel MartiniKissed Caramel Vodka & a Splash Caramel Syrup, topped off with Godiva White Chocolate Liqueur
- Homemade SangriaMade with fresh fruit & our own special ingredients
- MojitoBacardi Superior Rum, fresh mint, lime, simple syrup & a splash of soda water
- Raspberry Lime RickyStolichnaya Razberi Vodka, Chambord Liqueur, lime juice & Sierra Mist
- Top Shelf MargaritaPatrón Añejo Tequila, Grand Marnier, sour mix & fresh lime juice
- MargaritaSauza Tequila, DeKuyper Triple Sec, lime juice & sour mix
- Italian MargaritaSauza Tequila, Triple Sec, DiSaronno, a splash of orange juice & sour mix
- Limonada RomanaJack Daniel's Whiskey, sour mix, Triple Sec & a splash of lemon-lime soda
- Dark 'n StormyGosling's Black Seal Rum & Bermuda-style Ginger Beer garnished with a fresh wedge of lime
- Blood Orange MimosaItalian Prosecco & imported blood orange juice
- NegroniBombay Gin, Martini & Rossi Sweet Vermouth & Campari
- Late HarvestChambord, St. Germain Liqueur & ginger ale
- BelliniProsecco & fresh peach juice
- Frozen MudslidePinnacle Vodka, Kahlua, Baileys Irish Cream & vanilla gelato
- Frozen Strawberry DaiquiriBacardi Superior Rum, strawberries & sour mix
- Frozen Banana DaiquiriBacardi Superior Rum, fresh banana & sour mix
- Pina ColadaBacardi Superior Rum, coconut & pineapple juice
- Calamari Fritti$11.95Tender calamari rings pan-fried & topped with hot cherry peppers. Served with cocktail sauce & lemon
- Aragosta Ravioli$14.95Fresh Maine lobster meat & ricotta cheese filled pasta, tossed in a light cream sauce with parmigiano-reggiano cheese
- Cozze Alla Marinara$10.95Prince Edward Island mussels simmered in a garlic & white wine marinara sauce with fresh Italian herbs
- Gamberi Cocktail$12.95Colossal shrimp served ice cold with our house made zesty cocktail sauce & lemon
- Prosciutto E Mozzarella$11.95Smoked mozzarella cheese wrapped with imported Prosciutto di Parma. Lightly sautéed & served with artichoke hearts, black olives, cubanito finger peppers stuffed with prosciutto & sharp provolone. Served over mixed greens with extra virgin olive oil
- Melanzana Ripiene$11.95Pan-fried eggplant rolled with imported Italian ham & herbed ricotta cheese then baked with San Marzano tomato sauce
- Pizza Margarita$13.95Fresh tomato slices, fresh basil, buffalo mozzarella & parmigiano-reggiano cheese
- Polpetta Alla Corinna$13.95Oversized meatball made with ground veal, beef, & sausage topped with san marzano tomato sauce & a dollop of ricotta cheese. Served with mixed greens with red wine vinaigrette
- Antipasto Misto Della Casa$13.95Fresh imported Prosciutto di Parma, genoa salami, & mortadella with sliced tomato, fresh buffalo mozzarella, provolone cheese, artichoke hearts, roasted peppers, black olives, & asparagus spears. Finished with extra virgin olive oil & aged balsamic vinegar
- Pasta E Fagioli$4.95Our classic Italian soup is made with cannellini beans & pasta
- Zuppa De Cipolle$4.95Sweet onions in a savory broth with an Italian bread crouton, baked with fresh mozzarella & Swiss cheese
- Insalata Di Cesare$5.95Fresh crisp romaine tossed with homemade caesar dressing, croutons & parmigiano-reggiano cheese, topped with anchovy filets
- The "Wedge" Salad$5.95A crunchy cold wedge of iceberg lettuce topped with crisp bacon, bleu cheese crumbles, & our homemade bleu cheese dressing
- Mozzarella Caprese$10.95Fresh sliced buffalo mozzarella & vine-ripened tomatoes with vidalia onions & fresh basil. Finished with a drizzle of extra virgin olive oil
- Panzanella Alla Romana$10.95Vine-ripened beefsteak tomatoes, Italian bread, red bermuda onions, kalamata olives, fresh basil & buffalo mozzarella tossed with a red wine vinaigrette
- Pasta is made fresh daily
- Lasagna Alla Corinna$16.95Homemade lasagne with fresh mozzarella, ricotta & parmesan cheeses, baked with San Marzano tomato sauce & served with two homemade Italian meatballs
- Rigatoni Al Forno$17.95Tube-shaped pasta tossed with sweet italian sausage & homemade meatballs. Baked with ricotta & fresh mozzarella in a San Marzano marinara sauce. Finished with parmigiano-reggiano cheese
- Bucatini Alla Matriciana$16.95Italian pancetta, onions, & garlic sauteed with oregano & fresh basil in a San Marzano marinara sauce served over homemade bucatini. Finished with Pecorino-Romano
- Fettuccini Alfredo$17.95Ribbon pasta sauteed in a rich cream sauce with fresh imported parmesan cheese
- Gnocci Al Segreto Posilipo$16.95Homemade potato dumplings in a San Marzano marinara sauce with fresh basil, pine nuts & parmigiano-reggiano cheese. Finished with fresh melted mozzarella
- Pappardelle Alla Bolognese$18.95Wide egg-noodle pasta served with our signature meat sauce made with ground veal, beef & sweet italian sausage, finished with a dash of cream & parmigiano-reggiano cheese
- Tortelloni Ripiene Alla Primavera$17.95Ring-shaped pasta stuffed with ricotta cheese & asparagus sauteed with button mushrooms, & tender baby peas in a San Marzano marinara sauce with a dash of cream & parmigiano-reggiano cheese
- Spaghetti Alla Vongole Veraci$19.95Spaghetti pasta sauteed with fresh littleneck clams. available in either a light marinara sauce or a garlic & white wine sauce with Italian parsley
- Rigatoni Alla Zingara$17.95Homemade tube-shaped pasta sauteed with sweet Italian sausage, fresh domestic mushrooms, & black olives in a San Marzano tomato sauce with a dash of rich cream & finished with pecorino Romano cheese
- Canneloni Bolognese Alla Corinna$18.95Homemade sheets of pasta stuffed with ground beef, veal, sweet Italian sausage, Parmesan cheese, fresh Italian parsley, & topped with bolognese sauce. Finished with a rich béchamel cheese sauce & parmigiano-reggiano cheese
- Bucatini Alla Carbonara$17.95Homemade bucatini pasta in a traditional Italian carbonara sauce made with pancetta, extra virgin olive oil & egg yolk. Finished with pecorino Romano & cracked black pepper
- Spaghetti E Pollo Genovese$17.95Spaghetti pasta sautéed with fresh basil, garlic & pine nuts, topped with grilled chicken & finished with parmigiano-reggiano cheese
- Spaghetti E Polpetta Alla Corinna$16.95Spaghetti pasta tossed with 100% extra virgin olive oil in a homemade San Marzano tomato sauce with fresh basil. Served with Luciano's mother's famous Italian meatballs. Finished with parmigiano-reggiano cheese and Italian parsley
- Luciano's Famous Macaroni & Cheese with Fresh Maine Lobster$25.95Orecchiette pasta tossed with asiago, parmesan & white cheddar cheeses in a cream bechamel sauce, baked with Italian bread crumbs & fresh Maine lobster meat. Finished with parmigiano-reggiano cheese
- All dishes are prepared fresh to order. Most dietary restrictions can be accommodated. Although most dishes incorporate gluten, many can be made gluten-free. Please discuss any special dietary restrictions with your server. Gluten-free bread crumbs available for Chicken or Veal Parmigiana $3
- Gluten-Free Penne$2.95
- Whole Wheat Spaghetti$2.95
- Risotto$2.95
- Gnocchi Alla Marinara$14.95
- Bucatini Al Pomodoro$14.95
- Gnocci Al Segreto Posilipo$16.95
- Tortelloni Primavera$17.95
- Spaghetti Alio e Olio$15.95
- All of Trattoria Romana's chicken dishes are prepared with boneless, skinless breasts of chicken
- Bocconcini Della Nona al Vin Santo$20.95Chicken breast stuffed with fresh mozzarella cheese, imported baby porchetta & fresh sage, sauteed in a vin santo & sherry wine demi glaze with button mushrooms. Served over parmesan risotto & finished with parmigiano-reggiano cheese
- Pollo Francese$17.95Chicken breast dipped in flour & egg, pan-seared with fresh lemon juice, white wine, butter, imported capers, & Italian parsley. Served over capellini pasta
- Pollo E Carciofi$18.95Chicken breast, artichoke hearts, & black olives sauteed with fresh garlic, lemon juice & sherry wine. Finished with a touch of cream & our rich demi glaze. Served over capellini pasta
- Pollo Marsala$18.95Chicken breast sauteed with button mushrooms & a marsala wine demi glaze, served over capellini pasta
- Pollo Fiorintina$18.95Chicken breast sauteed in a sweet marsala wine sauce topped with imported Prosciutto di Parma & fresh mozzarella. Served over a bed of sauteed spinach & capellini pasta
- Pollo Rossini$20.95Breasts of chicken layered with imported ham, fresh basil, garlic, Italian herbs, fresh mozzarella cheese & beefsteak tomato. Served over capellini pasta tossed in a garlic & marinara sauce & drizzled with extra virgin olive oil & parmigiano-reggiano cheese
- Cotoletta Di Pollo Alla Parmigiana$18.95Lightly breaded chicken breasts topped with fresh mozzarella & baked with San Marzano tomato sauce, finished with parmigiano-reggiano cheese. Served with capellini pasta
- Pollo Alla Sorrentino$19.95Chicken breasts sauteed with pan-fried eggplant, button mushrooms, imported Prosciutto di Parma, & buffalo mozzarella in a light marinara sauce with a touch of demi-glaze over capellini pasta. Finished with parmigiano-reggiano cheese
- Pollo Cacciatore Alla Romana$18.95Chicken breasts sauteed with bell peppers, onions, & black olives in a San Marzano tomato sauce. Served over capellini pasta
- Pollo Aragosta$22.95Breasts of chicken sauteed in a sherry wine cream sauce, served over capellini pasta. Garnished with fresh Maine lobster & asparagus spears. Finished with a dollop of bearnaise
- Pollo Saltimbocca Alla Romana$19.95Chicken breasts topped with imported Prosciutto di Parma, mozzarella cheese & fresh sage, pan-seared in a marsala wine sauce & served over pappardelle pasta. Finished with parmigiano-reggiano cheese
- All of Trattoria Romana's veal dishes are prepared with tender milk-fed Provimi veal medallions hand-cut in house daily
- Vitello Marsala$21.95Tender veal medallions sauteed with button mushrooms & marsala wine demi glaze. Served over capellini pasta
- Vitello Alla Sorrentino$22.95Veal medallions sauteed with pan-fried eggplant, button mushrooms, imported Prosciutto Di Parma, buffalo mozzarella in a light marinara sauce over capellini pasta, finished with parmigiano-reggiano cheese
- Vitello Saltimbocca Alla Romana$22.95Veal medallions topped with imported Prosciutto Di Parma, mozzarella cheese, & fresh sage pan-seared in a marsala wine sauce & served over pappardelle pasta. Finished with Parmigiano-Reggiano cheese
- Cotoletta Di Vitello Alla Parmigiana$21.95All natural Provimi veal lightly breaded, pounded thinly & topped with fresh mozzarella. Baked with San Marzano tomato sauce, finished with parmigiano-reggiano cheese
- Vitello Bocconcini Della Nona Al Vin Santo$24.95Veal medallions stuffed with fresh mozzarella cheese, imported Prosciutto Di Parma, & fresh sage, sauteed in a vin santo & sherry wine demi glaze with button mushrooms. Served over parmesan risotto & finished with parmigiano-reggiano cheese
- Vitello Aragosta$24.95Tender provimi veal medallions sauteed in a sherry wine cream sauce, served over capellini pasta. Garnished with fresh Maine lobster & asparagus spears. Finished with a dollop of bearnaise
- Vitello Picatta$20.95Tender veal medallions pan-seared with fresh lemon, white wine, butter, imported capers & italian parsley. Served over capellini pasta
- Scallopine Di Vitello Alla Milanese$22.95Tender veal medallions thinly pounded, lightly breaded then sauteed with extra virgin olive oil & fresh lemon. Served with baby arugula with cherry tomatoes & shaved parmesan cheese
- Vitello Francese$20.95Veal medallions dipped in flour & egg, pan-seared with fresh lemon juice, white wine, butter, imported capers & Italian parsley. Served over capellini pasta
- Trattoria Romana purchases & serves only the finest seafood available on a daily basis
- Gamberi Alio E Olio$20.95Jumbo shrimp sauteed with fresh garlic in extra virgin olive oil, finished with a dash of white wine, lemon juice & Italian herbs. Served over capellini pasta
- Gamberi E Capesante Cardinale$28.95Jumbo shrimp & sea scallops sauteed with shallots, garlic, & fresh San Marzano marinara sauce with a dash of cognac & cream. Served over capellini pasta & finished with Parmigiano-Reggiano cheese
- Gamberi Toscana$22.95Jumbo shrimp sauteed with fresh oregano, cherry tomatoes, black olives & garlic in a lemon, butter, & white wine sauce. Served over capellini pasta, finished with a dollop of imported goat cheese
- Salmone Con Aragosta$25.95Fresh grilled Atlantic salmon topped with Maine lobster meat & asparagus spears sauteed in white wine & lemon. Finished with a dollop of Bearnaise. Served alongside mashed potatoes
- Aragosta Fra Diavolo$32.95Fresh Maine lobster meat, jumbo shrimp, & PEI mussels sautéed in a garlic & olive oil San Marzano marinara sauce with red pepper flakes served over capellini pasta. Finished with parmigiano-reggiano cheese
- Fruitti Di Mare Posilipo$27.95Fusilloni pasta in a garlic & olive oil San Marzano marinara sauce sautéed with tender calamari rings, jumbo shrimp, sea scallops, littleneck clams, & PEI mussels. Finished with parmigiano-reggiano cheese
- Capesante al Forno$27.95Fresh jumbo sea scallops sprinkled with Ritz cracker crumbs & baked with Italian style butter. Served with your choice of mashed potato or pasta
- Tilapia E Gamberi Francese$21.95Fresh tilapia & jumbo shrimp dipped in flour & egg, sauteed with fresh lemon juice, butter & capers. Served with mashed potatoes
- All steaks & chops served at Trattoria Romana are both domestic & all-natural, free from additives, artificial flavors or colors & preservatives. we choose all natural black Angus beef because it yields the most tender, juicy & best-tasting steaks
- Controfiletto Di Manzo$36.9514 oz center cut Black Angus NY sirloin grilled to perfection & served with mashed potatoes & vegetable
- Controfiletto di Manzo alla Romana$38.9514 oz sirloin steak topped with white button mushrooms sautéed with extra virgin olive oil, fresh lemon juice, garlic, & oregano. Served with mashed potatoes & vegetable
- Costoletta di Maiale$19.9512 oz center cut pork chop grilled to perfection, finished with a touch of demi glaze & white wine with fresh garlic & roasted vinegar peppers. Served with mashed potatoes & vegetable
- Spinaci Saltati Alio E Olio$4.95Sauteed baby spinach with garlic & extra virgin olive oil
- Broccoli Di Rapa$4.95Sauteed broccoli di rabe with garlic & extra virgin olive oil
- Funghi Di Truffolate$4.95Sauteed mushroom caps with garlic & extra virgin truffle oil
- Asparagi$4.95Grilled asparagus spears
- Risotto al Burro$4.95Aborio rice sautéed with butter, parmigiano-reggiano cheese & Italian parsley