- Oysters on the Half Shell*1/2 Dozen: $18.00Dozen: $35.00Fresh shucked local oysters by the single, a half dozen, or full dozen
- Oysters Rockefeller*Market Price: $12.00Three large fresh shucked oysters baked with spinach, shallots, garlic, bacon and Gruyere cheese.
- Oysters Parmesan*$12.00Three large fresh shucked oysters baked with garlic butter and Parmesan cheese.
- Fried Seafood$15.00Your choice of clam strips, prawns, oysters, cod, or calamari breaded and fried. Served with lemon and in-house tartar and cocktail sauce.
- Steamed Clams or MusselsHalf pound: $12.00Full pound: $20.00Locally harvested Manilla clams or mussels steamed in garlic, shallot, butter, and white wine.
- Bay Shrimp Cocktail$12.00Tiny bay shrimp served over a bed of iceberg lettuce and cocktail sauce.
- Prawn Cocktail$15.00Five large shrimp served over a bed of iceburg lettuce and cocktail sauce.
- Clam ChowderCup: $6.00Bowl: $9.00Traditional creamy New England-style clam chowder gluten-free!
- Smoked Salmon ChowderCup: $7.00Bowl: $10.00Pacific Northwest style creamy salmon chowder. gluten-free!
- Oyster StewCup: $8.00Bowl: $11.00Large oysters floating in Louis' original seasoned stew milk. gluten-free!
- Shrimp StewCup: $8.00Bowl: $11.00Tiny bay shrimp in our famous seasoned stew milk. gluten-free!
- Comissioner StewCup: $10.00Bowl: $19.00Oysters and Shrimp in our famous seasoned stew milk. gluten-free!
- House SaladHalf Salad: $7.00Full Salad: $10.00Add Chicken: $15.00Add Shirmp: $16.00Add Smoked Salmon: $17.00Cucumber, radish, carrot, and roasted red peppers served over a bed of mixed greens.
- Caesar Salad*Half Salad: $8.00Full Salad: $11.00Add Chicken: $16.00Add Shrimp: $17.00Add Smoked Salmon: $18.00Romaine lettuce tossed with croutons, Parmesan cheese, and Caesar dressing.
- Louie SaladNo Meat: $11.00Add Chicken: $16.00Add Shrimp: $17.00Add Smoked Salmon: $18.00A traditional bed of shredded iceberg lettuce over mixed greens. Trimmed with hard-boiled eggs, cucumber, tomatoes, and black olives. Served with our in-house thousand island dressing.
- Cajun Oyster Po'boy$15.00Large Ekoni Oysters grown in Willapa Bay lightly breaded and fried then tossed with Cajun seasoning. Served on a toasted hoagie roll with lettuce, and remoulade sauce.
- Shrimp Po'boy$15.00Large jumbo prawns lightly breaded and fried. Served on a toasted hoagie roll with lettuce, and house-made tartar sauce.
- Clam Strip Po'Boy$15.00Clam strips lightly breaded and fried to perfection. Served on a toasted hoagie roll with lettuce and remoulade sauce.
- Fish Sandwich$14.00Alaskan Wild Caught True Cod lightly breaded and fried. Served on a toasted bun with lettuce, and house made tartar sauce.
- Buttermilk Fried Chicken$14.00Chicken marinated in seasoned buttermilk, lightly breaded and fried. Served on a toasted bun with bacon, pickles, lettuce, and mayonnaise.
- Tillamook Cheeseburger$14.00Three handmade patties seared on a cast iron grill and smothered with Tillamook cheese. Served on a toasted bun and topped with lettuce, tomato, onion, pickles, and thousand island dressing.
- Veggie Burger$14.00House made black bean and rice patty seared on a cast iron grill then topped with lettuce, tomato, pickles, onions, mustard, ketchup and veganaise. Served on a toasted bun.
- Fish TacosTwo Tacos: $8.00Three Tacos: $11.00True cod dipped in a beer batter and deep fried. Served on corn tortillas with cabbage, cilantro, onions, tomatoes, and our house sour cream taco sauce. gluten-free!
- Traditional FryChoose One: $20.00Choose Two: $23.00Choose Three: $26.00All Four: $29.00Your choice of Clam Strips, Cod, Prawns, Oysters or Calamari, lightly breaded with rice flour and spices. Served with french fries and coleslaw. gluten-free! Choose:
- Smoked Salmon FryChoose One: $21.00In-house cold smoked salmon dipped in beer batter and fried to perfection. Served with french fries and coleslaw. gluten-free!
- Seafood Gumbo$20.00Prawns, true cod, calamari, locally made hot sausage and okra simmered in a deliciously spicy brown roux broth served with white rice.
- Prawn Sauté$20.00Prawns sautéed in a garlic and white wine cream sauce. Served with wild rice and seasonal vegetables. gluten-free!
- Grilled Fresh Fish$25.00Fresh catch of the day seasoned and seared on a cast iron grill. Served with wild rice and seasonal vegetables. gluten-free!
- Seafood Cioppino$26.00Tomato based broth enriched with red wine, shallots, onion, and herbs. Filled with shrimp, cod, calamari, mussels and clams. Lined with crostini bread for dipping.