We did not know they closed at 9:30PM. We got there at 9:25PM, there was still a line of people when the doors where locked after we got there. When we finally got to the counter there was no meats left and were told the kitchen had closed already (by the way the regular chef was not working on 5/12/17). I thought that in the restaurant business you take care of your customers in the store and then you close your kitchen. I don't make it a habit of going to restaurants right before they close, but to be sent away after waiting in line for 15 minutes and told the kitchen had already closed is unacceptable and therefore I will not give that specific restaurant my business ever again. My recommendation is don't go there around 9PM if you expect to eat, because you will not.