General Info

The restaurant has been owned by Peggy Naughton since 1977 serving dinner Tuesday through Saturday. Our unique dining facility draws customers from all over the greater Rochester area. Cozy, intimate dining, open hearth, and music at the baby grand piano every Friday and Saturday.We serve high-quality steak, pork chops, and beef fresh cut daily and cooked on an open charcoal hearth. We also offer seafood, salads, pasta, appetizers, and much more. We aim for your complete satisfaction and strive to make your dinner as enjoyable as possible with our consistently high-quality food and service. Our lounge opens at 4:00 pm and dinner service starts at 5:00 pm.