In the heart of Greektown, Greek Islands has remained consistently reliable and has become America's most popular Greek Restaurant. The atmosphere is fun and the service is welcoming. The menu feature ...More

In the heart of Greektown, Greek Islands has remained consistently reliable and has become America's most popular Greek Restaurant. The atmosphere is fun and the service is welcoming. The menu features lamb, fresh fish and all the Greek standards, including moussaka, dolmades, spanikopita, etc. The wine list features unique wines from a small Greek estate winery. Over 20 appetizers and 55 Entrees are available. A real value and it's highly acclaimed. Commendations are many and include Zagat's 2003, 3 Stars from Pat Bruno of the Chicago Sun-Times 8/29/03, recommended by Rachel Ray from "$40 a Day," and Best Ethnic by Playboy 4/05. Less