Utage Japanese Restaurant
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1601 Concord Pike, Wilmington, DE 19801
(302) 652-1230
039780641-075545236
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Features
Products & Services
- A) Chicken B) Pork
- A) Pork Cutlet
- A-15 Squids Tempura
- A-16 Mountain Potato Tempura
- A-17 Shiitake Tempura
- A) Chicken B) Pork
- A) Pork Cutlet
- A-15 Squids Tempura
- A-16 Mountain Potato Tempura
- A-17 Shiitake Tempura
- A-18 Shrimp Tempura
- A-19 Surf Clam & Wheel
- A-19 Surf Clam & Whelk
- A-20 Mushroom Tempura
- A-21 Asparagus Tempura
- A-22 Scallops Tempura
- A-23 Softshell Crab Tempura
- A-24 VEG
-
A- 24 Vegetable Tempura Chicken Roll
- A-25 Tempura Appetizer
- A-31 Shrimply Amazing
- A-32 Negi-Maki
- A-33 Yakitori
- A-34 Teriyaki Spare Rib
- A-35 Hamachi No Kama
- A-36 Gyoza (Dumpling)-Pork
- A-37 Gyoza (Dumpling)-Shrimp
- A-38 Shumai (Crab Dumpling)
- A-39 Beef Tataki
- A-40 Albacore Tataki
- A-41 Tuna Tataki
- A-42 Asari Sakemushi
- A-43 Tatsuta Age
-
All Hibachi Served With Soup, Salad, Steamed Rice and A Side of Vegetables
-
All Kaiseki Boxes Served W Soup, Salad, and Steamed Rice
-
All Sukiyaki Served With Soup, Salad, and A Bowl of Steamed Rice.
-
All Tempura Served With Soup, Salad, Steamed Rice and Utages Tempura Dipping Sauce
-
All Teriyaki Served With Side of Soup, Salad, Steamed Rice and Vegetables Cooked On the Teppan Grill.
-
All Yakisakana Served With Soup, Salad, Steamed Rice and Hibachi Style Vegetables
- B) Chicken Cutlet
- Buckwheat Noodles
- C) Shrimp (3 Pcs)
- C) Shrimp (3 Pcs.)
-
Chicken, Onion, and Eggs Sauted in A Special Sauce Then Layed On A Bed of Rice
- Cold SOBA W Dipping Sauce
-
Cold SOBA W Sauce & A Side of Tempura
-
Combination of Chicken, Beef, Shrimp, and Scallop Served On Bamboo Skewer
-
Comes W Side of Shumai, Hijiki, Rice, Soup, Salad, and Your Choice of Cutlet
- D) Flounder Cutlet
- D-1 Oyako Don
- D-2 Ten Don
- D-3 Katsu Don
- Dinner entrees
- Donburi
- Dumpling
- E-1 Teriyaki Chicken
-
E- 10 Lobster, Beef & Vegetables
- E-11 Hibachi Vegetables
- E-12 Hibachi TOFU & Vegetables
- E-13 Hibachi Chicken
- E-14 Hibachi Sirloin Steak
- E-15 Hibachi Filet Mignon
- E-16 Hibachi Shrimp
- E-17 Chicken & Sirloin Steak
- E-18 Chicken & Filet Mignon
- E-19 Shrimp & Chicken
- E-2 Teriyaki Steak
- E-20 Shrimp & Sirloin Steak
- E-21 Shrimp & Filet Mignon
- E-22 Seafood Deluxe
- E-23 Vegetable Only Tempura
-
E- 24 Chicken and Vegetable Tempura
-
E- 25 Shrimp and Vegetable Tempura
- E-26 Shrimp Only Tempura
-
E- 27 Seafood and Vegetable Tempura
-
E- 28 Lobster and Vegetable Tempura
- E-29 Deluxe Seafood Tempura
- E-3 Teriyaki Salmon
- E-30 Salmon Yakisakana
- E-31 Flounder Yakisakana
- E-32 Katsu (Cutlet) Kaiseki
- E-4 Teriyaki Seafood
- E-5 Teriyaki Tuna Steak
- E-6 TOFU & Vegetables
- E-7 Chicken & Vegetables
- E-8 Beef & Vegetables
- E-9 Seafood & Vegetables
- First Sushi Bar in Delaware
-
Ginger Sauce Marinate Then Deep Fried
-
Green Onion Rolled With Tender Beef
-
Hibachi: Food Is Cooked On A Teppan Grill. Served W Utages Ginger Sauce, and Mustard Sauce
-
Hot SOBA Topped W Mountain Potato, Spicy Cod Roe, Radish, and Scallion
-
Japanese Clams Steamed in Sake Sauce
-
Japanese Tatami Room & Sushi Bar
-
Kaiseki: Your Choice Variety Box Dinner
- Large Flour Noodles
-
Lightly Battered and Deep Fried in Soybean Oil
-
Lightly Seared (Very Rare) Fish OR Meat
- N-1 Tempura Udon
- N-10 Ten-Zaru Soba
- N-11 Zaru Soba
- N-2 Kitune Udon
- N-3 Tanuki Udon
- N-4 Nabeyaki Udon
- N-5 Curry Udon
- N-6 Tempura Soba
- N-7 Kitsune Soba
- N-8 Tanuki Soba
- N-9 Tororo Soba
- Noodles
-
Pork Cutlet, Onion, and Eggs Sauted In
- Private Parties
- Ribs Sauted in Teriyaki Sauce
-
Rice Served in A Large Bowl Called "Donbun" Topped W Your Favorite Things.
-
Shrimp Vegetable OR Vegetable Only
-
Shrimp, VEG Tempura, Onion, Sauted in A Special Sauce Then Layed On A Bed of Rice
-
Simmered in Utages Teriyaki Sauce
-
Skewered Chicken and Onion in Teriyaki
- Soba
-
Soba Topped W Shrimp and Vegetable Tempura
- Soba Topped W Sweet Fried Tofu
- Soba Topped W Tempura Flakes
-
Sukiyaki: Utages Sweet Stew Simmered and Served in an Iron Pot
- Sushi Bar
- Take Out Service Available
- Tataki
- Tempura
-
Tempura: Lightly Battered and Deep Fried in Soy Bean Oil
-
Teriyaki & Tempura, Sukiyaki, and Many More
- Teriyaki, Tempura & Sukiyaki
- Teriyaki:
-
Teriyaki: Food Is Simmered With Utages Teriyaki Sauce
- Udon
-
Udon in Curry Soup Topped W Sukiyaki Beef
-
Udon Topped W Shiitake, Fishcake, Green Onion and Shrimp Tempura
-
Udon Topped W Shrimp and Vegetable Tempura
- Udon Topped W Sweet Fried Tofu
- Udon Topped W Tempura Flakes
- Yakisakana: Sauteed Fish
-
Yellowtail Jaw With Teriyaki Sauce
Additional Information
Many More, Call for Hours and Info On Private Parties
In Business Since
1986
Hours of Operation
Open 7 Days a Week
Payment Options
- American Express
- Discover Card
- MasterCard
- VISA
Products & Services
- A) Chicken B) Pork
- A) Pork Cutlet
- A-15 Squids Tempura
- A-16 Mountain Potato Tempura
- A-17 Shiitake Tempura
- A) Chicken B) Pork
- A) Pork Cutlet
- A-15 Squids Tempura
- A-16 Mountain Potato Tempura
- A-17 Shiitake Tempura
- A-18 Shrimp Tempura
- A-19 Surf Clam & Wheel
- A-19 Surf Clam & Whelk
- A-20 Mushroom Tempura
- A-21 Asparagus Tempura
- A-22 Scallops Tempura
- A-23 Softshell Crab Tempura
- A-24 VEG
-
A- 24 Vegetable Tempura Chicken Roll
- A-25 Tempura Appetizer
- A-31 Shrimply Amazing
- A-32 Negi-Maki
- A-33 Yakitori
- A-34 Teriyaki Spare Rib
- A-35 Hamachi No Kama
- A-36 Gyoza (Dumpling)-Pork
- A-37 Gyoza (Dumpling)-Shrimp
- A-38 Shumai (Crab Dumpling)
- A-39 Beef Tataki
- A-40 Albacore Tataki
- A-41 Tuna Tataki
- A-42 Asari Sakemushi
- A-43 Tatsuta Age
-
All Hibachi Served With Soup, Salad, Steamed Rice and A Side of Vegetables
-
All Kaiseki Boxes Served W Soup, Salad, and Steamed Rice
-
All Sukiyaki Served With Soup, Salad, and A Bowl of Steamed Rice.
-
All Tempura Served With Soup, Salad, Steamed Rice and Utages Tempura Dipping Sauce
-
All Teriyaki Served With Side of Soup, Salad, Steamed Rice and Vegetables Cooked On the Teppan Grill.
-
All Yakisakana Served With Soup, Salad, Steamed Rice and Hibachi Style Vegetables
- B) Chicken Cutlet
- Buckwheat Noodles
- C) Shrimp (3 Pcs)
- C) Shrimp (3 Pcs.)
-
Chicken, Onion, and Eggs Sauted in A Special Sauce Then Layed On A Bed of Rice
- Cold SOBA W Dipping Sauce
-
Cold SOBA W Sauce & A Side of Tempura
-
Combination of Chicken, Beef, Shrimp, and Scallop Served On Bamboo Skewer
-
Comes W Side of Shumai, Hijiki, Rice, Soup, Salad, and Your Choice of Cutlet
- D) Flounder Cutlet
- D-1 Oyako Don
- D-2 Ten Don
- D-3 Katsu Don
- Dinner entrees
- Donburi
- Dumpling
- E-1 Teriyaki Chicken
-
E- 10 Lobster, Beef & Vegetables
- E-11 Hibachi Vegetables
- E-12 Hibachi TOFU & Vegetables
- E-13 Hibachi Chicken
- E-14 Hibachi Sirloin Steak
- E-15 Hibachi Filet Mignon
- E-16 Hibachi Shrimp
- E-17 Chicken & Sirloin Steak
- E-18 Chicken & Filet Mignon
- E-19 Shrimp & Chicken
- E-2 Teriyaki Steak
- E-20 Shrimp & Sirloin Steak
- E-21 Shrimp & Filet Mignon
- E-22 Seafood Deluxe
- E-23 Vegetable Only Tempura
-
E- 24 Chicken and Vegetable Tempura
-
E- 25 Shrimp and Vegetable Tempura
- E-26 Shrimp Only Tempura
-
E- 27 Seafood and Vegetable Tempura
-
E- 28 Lobster and Vegetable Tempura
- E-29 Deluxe Seafood Tempura
- E-3 Teriyaki Salmon
- E-30 Salmon Yakisakana
- E-31 Flounder Yakisakana
- E-32 Katsu (Cutlet) Kaiseki
- E-4 Teriyaki Seafood
- E-5 Teriyaki Tuna Steak
- E-6 TOFU & Vegetables
- E-7 Chicken & Vegetables
- E-8 Beef & Vegetables
- E-9 Seafood & Vegetables
- First Sushi Bar in Delaware
-
Ginger Sauce Marinate Then Deep Fried
-
Green Onion Rolled With Tender Beef
-
Hibachi: Food Is Cooked On A Teppan Grill. Served W Utages Ginger Sauce, and Mustard Sauce
-
Hot SOBA Topped W Mountain Potato, Spicy Cod Roe, Radish, and Scallion
-
Japanese Clams Steamed in Sake Sauce
-
Japanese Tatami Room & Sushi Bar
-
Kaiseki: Your Choice Variety Box Dinner
- Large Flour Noodles
-
Lightly Battered and Deep Fried in Soybean Oil
-
Lightly Seared (Very Rare) Fish OR Meat
- N-1 Tempura Udon
- N-10 Ten-Zaru Soba
- N-11 Zaru Soba
- N-2 Kitune Udon
- N-3 Tanuki Udon
- N-4 Nabeyaki Udon
- N-5 Curry Udon
- N-6 Tempura Soba
- N-7 Kitsune Soba
- N-8 Tanuki Soba
- N-9 Tororo Soba
- Noodles
-
Pork Cutlet, Onion, and Eggs Sauted In
- Private Parties
- Ribs Sauted in Teriyaki Sauce
-
Rice Served in A Large Bowl Called "Donbun" Topped W Your Favorite Things.
-
Shrimp Vegetable OR Vegetable Only
-
Shrimp, VEG Tempura, Onion, Sauted in A Special Sauce Then Layed On A Bed of Rice
-
Simmered in Utages Teriyaki Sauce
-
Skewered Chicken and Onion in Teriyaki
- Soba
-
Soba Topped W Shrimp and Vegetable Tempura
- Soba Topped W Sweet Fried Tofu
- Soba Topped W Tempura Flakes
-
Sukiyaki: Utages Sweet Stew Simmered and Served in an Iron Pot
- Sushi Bar
- Take Out Service Available
- Tataki
- Tempura
-
Tempura: Lightly Battered and Deep Fried in Soy Bean Oil
-
Teriyaki & Tempura, Sukiyaki, and Many More
- Teriyaki, Tempura & Sukiyaki
- Teriyaki:
-
Teriyaki: Food Is Simmered With Utages Teriyaki Sauce
- Udon
-
Udon in Curry Soup Topped W Sukiyaki Beef
-
Udon Topped W Shiitake, Fishcake, Green Onion and Shrimp Tempura
-
Udon Topped W Shrimp and Vegetable Tempura
- Udon Topped W Sweet Fried Tofu
- Udon Topped W Tempura Flakes
- Yakisakana: Sauteed Fish
-
Yellowtail Jaw With Teriyaki Sauce
Additional Information
Many More, Call for Hours and Info On Private Parties
In Business Since
1986
Hours of Operation
Open 7 Days a Week
Payment Options
- American Express
- Discover Card
- MasterCard
- VISA
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