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Utage Japanese Restaurant

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1601 Concord Pike,
Wilmington, DE 19801

(302) 652-1230
039780641-075545236

Business DetailsAdd More Info

Products & Services 


  • A) Chicken B) Pork
  • A) Pork Cutlet
  • A-15 Squids Tempura
  • A-16 Mountain Potato Tempura
  • A-17 Shiitake Tempura
  • A) Chicken B) Pork
  • A) Pork Cutlet
  • A-15 Squids Tempura
  • A-16 Mountain Potato Tempura
  • A-17 Shiitake Tempura
  • A-18 Shrimp Tempura
  • A-19 Surf Clam & Wheel
  • A-19 Surf Clam & Whelk
  • A-20 Mushroom Tempura
  • A-21 Asparagus Tempura
  • A-22 Scallops Tempura
  • A-23 Softshell Crab Tempura
  • A-24 VEG
  • A- 24 Vegetable Tempura Chicken Roll
  • A-25 Tempura Appetizer
  • A-31 Shrimply Amazing
  • A-32 Negi-Maki
  • A-33 Yakitori
  • A-34 Teriyaki Spare Rib
  • A-35 Hamachi No Kama
  • A-36 Gyoza (Dumpling)-Pork
  • A-37 Gyoza (Dumpling)-Shrimp
  • A-38 Shumai (Crab Dumpling)
  • A-39 Beef Tataki
  • A-40 Albacore Tataki
  • A-41 Tuna Tataki
  • A-42 Asari Sakemushi
  • A-43 Tatsuta Age
  • All Hibachi Served With Soup, Salad, Steamed Rice and A Side of Vegetables
  • All Kaiseki Boxes Served W Soup, Salad, and Steamed Rice
  • All Sukiyaki Served With Soup, Salad, and A Bowl of Steamed Rice.
  • All Tempura Served With Soup, Salad, Steamed Rice and Utages Tempura Dipping Sauce
  • All Teriyaki Served With Side of Soup, Salad, Steamed Rice and Vegetables Cooked On the Teppan Grill.
  • All Yakisakana Served With Soup, Salad, Steamed Rice and Hibachi Style Vegetables
  • B) Chicken Cutlet
  • Buckwheat Noodles
  • C) Shrimp (3 Pcs)
  • C) Shrimp (3 Pcs.)
  • Chicken, Onion, and Eggs Sauted in A Special Sauce Then Layed On A Bed of Rice
  • Cold SOBA W Dipping Sauce
  • Cold SOBA W Sauce & A Side of Tempura
  • Combination of Chicken, Beef, Shrimp, and Scallop Served On Bamboo Skewer
  • Comes W Side of Shumai, Hijiki, Rice, Soup, Salad, and Your Choice of Cutlet
  • D) Flounder Cutlet
  • D-1 Oyako Don
  • D-2 Ten Don
  • D-3 Katsu Don
  • Dinner entrees
  • Donburi
  • Dumpling
  • E-1 Teriyaki Chicken
  • E- 10 Lobster, Beef & Vegetables
  • E-11 Hibachi Vegetables
  • E-12 Hibachi TOFU & Vegetables
  • E-13 Hibachi Chicken
  • E-14 Hibachi Sirloin Steak
  • E-15 Hibachi Filet Mignon
  • E-16 Hibachi Shrimp
  • E-17 Chicken & Sirloin Steak
  • E-18 Chicken & Filet Mignon
  • E-19 Shrimp & Chicken
  • E-2 Teriyaki Steak
  • E-20 Shrimp & Sirloin Steak
  • E-21 Shrimp & Filet Mignon
  • E-22 Seafood Deluxe
  • E-23 Vegetable Only Tempura
  • E- 24 Chicken and Vegetable Tempura
  • E- 25 Shrimp and Vegetable Tempura
  • E-26 Shrimp Only Tempura
  • E- 27 Seafood and Vegetable Tempura
  • E- 28 Lobster and Vegetable Tempura
  • E-29 Deluxe Seafood Tempura
  • E-3 Teriyaki Salmon
  • E-30 Salmon Yakisakana
  • E-31 Flounder Yakisakana
  • E-32 Katsu (Cutlet) Kaiseki
  • E-4 Teriyaki Seafood
  • E-5 Teriyaki Tuna Steak
  • E-6 TOFU & Vegetables
  • E-7 Chicken & Vegetables
  • E-8 Beef & Vegetables
  • E-9 Seafood & Vegetables
  • First Sushi Bar in Delaware
  • Ginger Sauce Marinate Then Deep Fried
  • Green Onion Rolled With Tender Beef
  • Hibachi: Food Is Cooked On A Teppan Grill. Served W Utages Ginger Sauce, and Mustard Sauce
  • Hot SOBA Topped W Mountain Potato, Spicy Cod Roe, Radish, and Scallion
  • Japanese Clams Steamed in Sake Sauce
  • Japanese Tatami Room & Sushi Bar
  • Kaiseki: Your Choice Variety Box Dinner
  • Large Flour Noodles
  • Lightly Battered and Deep Fried in Soybean Oil
  • Lightly Seared (Very Rare) Fish OR Meat
  • N-1 Tempura Udon
  • N-10 Ten-Zaru Soba
  • N-11 Zaru Soba
  • N-2 Kitune Udon
  • N-3 Tanuki Udon
  • N-4 Nabeyaki Udon
  • N-5 Curry Udon
  • N-6 Tempura Soba
  • N-7 Kitsune Soba
  • N-8 Tanuki Soba
  • N-9 Tororo Soba
  • Noodles
  • Pork Cutlet, Onion, and Eggs Sauted In
  • Private Parties
  • Ribs Sauted in Teriyaki Sauce
  • Rice Served in A Large Bowl Called "Donbun" Topped W Your Favorite Things.
  • Shrimp Vegetable OR Vegetable Only
  • Shrimp, VEG Tempura, Onion, Sauted in A Special Sauce Then Layed On A Bed of Rice
  • Simmered in Utages Teriyaki Sauce
  • Skewered Chicken and Onion in Teriyaki
  • Soba
  • Soba Topped W Shrimp and Vegetable Tempura
  • Soba Topped W Sweet Fried Tofu
  • Soba Topped W Tempura Flakes
  • Sukiyaki: Utages Sweet Stew Simmered and Served in an Iron Pot
  • Sushi Bar
  • Take Out Service Available
  • Tataki
  • Tempura
  • Tempura: Lightly Battered and Deep Fried in Soy Bean Oil
  • Teriyaki & Tempura, Sukiyaki, and Many More
  • Teriyaki, Tempura & Sukiyaki
  • Teriyaki:
  • Teriyaki: Food Is Simmered With Utages Teriyaki Sauce
  • Udon
  • Udon in Curry Soup Topped W Sukiyaki Beef
  • Udon Topped W Shiitake, Fishcake, Green Onion and Shrimp Tempura
  • Udon Topped W Shrimp and Vegetable Tempura
  • Udon Topped W Sweet Fried Tofu
  • Udon Topped W Tempura Flakes
  • Yakisakana: Sauteed Fish
  • Yellowtail Jaw With Teriyaki Sauce

Additional Information 


Many More, Call for Hours and Info On Private Parties

In Business Since 


1986

Hours of Operation 


Open 7 Days a Week

Payment Options 


  • American Express
  • Discover
  • MasterCard
  • VISA

Appears in the Categories

  
  • Restaurants,
  • Banquet Facilities,
  • Fast Food Restaurants,
  • Japanese Restaurants
  • Products & Services 


    • A) Chicken B) Pork
    • A) Pork Cutlet
    • A-15 Squids Tempura
    • A-16 Mountain Potato Tempura
    • A-17 Shiitake Tempura
    • A) Chicken B) Pork
    • A) Pork Cutlet
    • A-15 Squids Tempura
    • A-16 Mountain Potato Tempura
    • A-17 Shiitake Tempura
    • A-18 Shrimp Tempura
    • A-19 Surf Clam & Wheel
    • A-19 Surf Clam & Whelk
    • A-20 Mushroom Tempura
    • A-21 Asparagus Tempura
    • A-22 Scallops Tempura
    • A-23 Softshell Crab Tempura
    • A-24 VEG
    • A- 24 Vegetable Tempura Chicken Roll
    • A-25 Tempura Appetizer
    • A-31 Shrimply Amazing
    • A-32 Negi-Maki
    • A-33 Yakitori
    • A-34 Teriyaki Spare Rib
    • A-35 Hamachi No Kama
    • A-36 Gyoza (Dumpling)-Pork
    • A-37 Gyoza (Dumpling)-Shrimp
    • A-38 Shumai (Crab Dumpling)
    • A-39 Beef Tataki
    • A-40 Albacore Tataki
    • A-41 Tuna Tataki
    • A-42 Asari Sakemushi
    • A-43 Tatsuta Age
    • All Hibachi Served With Soup, Salad, Steamed Rice and A Side of Vegetables
    • All Kaiseki Boxes Served W Soup, Salad, and Steamed Rice
    • All Sukiyaki Served With Soup, Salad, and A Bowl of Steamed Rice.
    • All Tempura Served With Soup, Salad, Steamed Rice and Utages Tempura Dipping Sauce
    • All Teriyaki Served With Side of Soup, Salad, Steamed Rice and Vegetables Cooked On the Teppan Grill.
    • All Yakisakana Served With Soup, Salad, Steamed Rice and Hibachi Style Vegetables
    • B) Chicken Cutlet
    • Buckwheat Noodles
    • C) Shrimp (3 Pcs)
    • C) Shrimp (3 Pcs.)
    • Chicken, Onion, and Eggs Sauted in A Special Sauce Then Layed On A Bed of Rice
    • Cold SOBA W Dipping Sauce
    • Cold SOBA W Sauce & A Side of Tempura
    • Combination of Chicken, Beef, Shrimp, and Scallop Served On Bamboo Skewer
    • Comes W Side of Shumai, Hijiki, Rice, Soup, Salad, and Your Choice of Cutlet
    • D) Flounder Cutlet
    • D-1 Oyako Don
    • D-2 Ten Don
    • D-3 Katsu Don
    • Dinner entrees
    • Donburi
    • Dumpling
    • E-1 Teriyaki Chicken
    • E- 10 Lobster, Beef & Vegetables
    • E-11 Hibachi Vegetables
    • E-12 Hibachi TOFU & Vegetables
    • E-13 Hibachi Chicken
    • E-14 Hibachi Sirloin Steak
    • E-15 Hibachi Filet Mignon
    • E-16 Hibachi Shrimp
    • E-17 Chicken & Sirloin Steak
    • E-18 Chicken & Filet Mignon
    • E-19 Shrimp & Chicken
    • E-2 Teriyaki Steak
    • E-20 Shrimp & Sirloin Steak
    • E-21 Shrimp & Filet Mignon
    • E-22 Seafood Deluxe
    • E-23 Vegetable Only Tempura
    • E- 24 Chicken and Vegetable Tempura
    • E- 25 Shrimp and Vegetable Tempura
    • E-26 Shrimp Only Tempura
    • E- 27 Seafood and Vegetable Tempura
    • E- 28 Lobster and Vegetable Tempura
    • E-29 Deluxe Seafood Tempura
    • E-3 Teriyaki Salmon
    • E-30 Salmon Yakisakana
    • E-31 Flounder Yakisakana
    • E-32 Katsu (Cutlet) Kaiseki
    • E-4 Teriyaki Seafood
    • E-5 Teriyaki Tuna Steak
    • E-6 TOFU & Vegetables
    • E-7 Chicken & Vegetables
    • E-8 Beef & Vegetables
    • E-9 Seafood & Vegetables
    • First Sushi Bar in Delaware
    • Ginger Sauce Marinate Then Deep Fried
    • Green Onion Rolled With Tender Beef
    • Hibachi: Food Is Cooked On A Teppan Grill. Served W Utages Ginger Sauce, and Mustard Sauce
    • Hot SOBA Topped W Mountain Potato, Spicy Cod Roe, Radish, and Scallion
    • Japanese Clams Steamed in Sake Sauce
    • Japanese Tatami Room & Sushi Bar
    • Kaiseki: Your Choice Variety Box Dinner
    • Large Flour Noodles
    • Lightly Battered and Deep Fried in Soybean Oil
    • Lightly Seared (Very Rare) Fish OR Meat
    • N-1 Tempura Udon
    • N-10 Ten-Zaru Soba
    • N-11 Zaru Soba
    • N-2 Kitune Udon
    • N-3 Tanuki Udon
    • N-4 Nabeyaki Udon
    • N-5 Curry Udon
    • N-6 Tempura Soba
    • N-7 Kitsune Soba
    • N-8 Tanuki Soba
    • N-9 Tororo Soba
    • Noodles
    • Pork Cutlet, Onion, and Eggs Sauted In
    • Private Parties
    • Ribs Sauted in Teriyaki Sauce
    • Rice Served in A Large Bowl Called "Donbun" Topped W Your Favorite Things.
    • Shrimp Vegetable OR Vegetable Only
    • Shrimp, VEG Tempura, Onion, Sauted in A Special Sauce Then Layed On A Bed of Rice
    • Simmered in Utages Teriyaki Sauce
    • Skewered Chicken and Onion in Teriyaki
    • Soba
    • Soba Topped W Shrimp and Vegetable Tempura
    • Soba Topped W Sweet Fried Tofu
    • Soba Topped W Tempura Flakes
    • Sukiyaki: Utages Sweet Stew Simmered and Served in an Iron Pot
    • Sushi Bar
    • Take Out Service Available
    • Tataki
    • Tempura
    • Tempura: Lightly Battered and Deep Fried in Soy Bean Oil
    • Teriyaki & Tempura, Sukiyaki, and Many More
    • Teriyaki, Tempura & Sukiyaki
    • Teriyaki:
    • Teriyaki: Food Is Simmered With Utages Teriyaki Sauce
    • Udon
    • Udon in Curry Soup Topped W Sukiyaki Beef
    • Udon Topped W Shiitake, Fishcake, Green Onion and Shrimp Tempura
    • Udon Topped W Shrimp and Vegetable Tempura
    • Udon Topped W Sweet Fried Tofu
    • Udon Topped W Tempura Flakes
    • Yakisakana: Sauteed Fish
    • Yellowtail Jaw With Teriyaki Sauce

    Additional Information 


    Many More, Call for Hours and Info On Private Parties

    In Business Since 


    1986

    Hours of Operation 


    Open 7 Days a Week

    Payment Options 


    • American Express
    • Discover
    • MasterCard
    • VISA

    Appears in the Categories

      
  • Restaurants,
  • Banquet Facilities,
  • Fast Food Restaurants,
  • Japanese Restaurants
  •  

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