Roy's - Philadelphia

In 1988, James Beard Award winner Roy Yamaguchi opened the first Roy s in Honolulu, Hawaii. Today there are over 36 Roy s locations around the world  27 in the continental US, seven in Hawaii, one in Japan & one in Guam. The Philadelphia restaurant was designed around a unique experience through a spacious breathtaking dining room, with 26 foot ceilings & the original architecture of the historic Fidelity Bank that once occupied the space. We also feature a full display kitchen & sushi counter to add more excitement to this unique dining experience. Inspired by the wonderment of seasonal flavors & his upbringing on a working farm, Chef Artt Ward has designed a daily evolving menu from the finest ingredients available. Schooled at Indiana University of Pennsylvania Academy of Culinary Arts & years of mentorship by Roy Yamaguchi, Chef Ward brings a new passion to the kitchens of Roy s Philadelphia. (Less)