This place has a great feel to it, cozy and happy and alive. It's right on highway 200 through a small town in Eastern North Dakota that somehow got picked as the home of the greatest pizza anywhere! All of the ingredients are made right there - the sauce is mixed in that kitchen, not bought pre-mixed. The cheese is grated right there, the barbecue sandwiches I remember were cooked there, and the sauce for it was mixed there. It's all fresh and completely delicious. The menu boasted of All types of subs, Chicken Dinners, Taco Pizza, Hawaiian, and all of the normal toppings including both green AND black olives. Get an appetizer of nachos and cheese, it's nearly addictive! And there's soda, beer, wine and milk for the drinking. The food will always be fantastic there, but service was great when I was there, too. Mmaybe it still is. It's definitely worth your time.