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Providence - Los Angeles Restaurant
5955 Melrose Avenue,
Los Angeles, CA 90038 (323) 460-4170
(323) 203-1232 Alt 034083473-118330236
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| Two Michelin Stars, Best New Restaurants, Esquire Magazine, Best New Restaurant nominee, James Beard Foundation, Best Seafood Restaurant, Los Angeles Magazine, Top 40 Restaurants in the United... |
Two Michelin Stars, Best New Restaurants, Esquire Magazine, Best New Restaurant nominee, James Beard Foundation, Best Seafood Restaurant, Los Angeles Magazine, Top 40 Restaurants in the United States, Gayot.com, Top 50 Restaurants in the United States, Gourmet Magazine. Corkage $30.00 a bottle (corkage is not an option for parties of 10 or more guests). **No Corkage on Monday evenings (for parties under 10 guests only). **Dessert only reservations accepted exclusively at the following times: Monday through Friday at 6:00pm or 10:00pm Saturday 5:30pm, 6:00pm, or 10:00pm Sunday 5:30pm, 6:00pm or 9:00pm.
Price Range
$50 and over
Areas Served
Hollywood
Cuisine
American, American, American
Additional Information
| Where to Sit The main room is the epicenter of the action, but can get loud on busy nights--request seating in the patio room for a more intimate experience. Don't get relegated to the... |
Where to Sit
The main room is the epicenter of the action, but can get loud on busy nights--request seating in the patio room for a more intimate experience. Don't get relegated to the small, remote alcove behind the bar.
What to Drink
The by-the-glass wine selection is generous. Try the $40 Domaine Vrignaud Chablis 2002, great for multi-fish pairings. Corkage is $15.
Parking
Valet parking is available on the Cole side of the restaurant, but street spots can usually be found in the neighborhood.
The main room is the epicenter of the action, but can get loud on busy nights--request seating in the patio room for a more intimate experience. Don't get relegated to the small, remote alcove behind the bar.
What to Drink
The by-the-glass wine selection is generous. Try the $40 Domaine Vrignaud Chablis 2002, great for multi-fish pairings. Corkage is $15.
Parking
Valet parking is available on the Cole side of the restaurant, but street spots can usually be found in the neighborhood.
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