Il Moro

Exquisite Northern Italian cuisine, served in a classic restaurant with modern ambiance. Il Moro offers diners a beautiful setting that includes a lush patio with a waterfall. Dinner may begin with Filetti di Pesce Affumicato e Salsa Tartara - assorted Italian style smoked tuna, sword fish and salmon served in a lemon and chive dressing with tartar sauce and crostini. This may be followed by Risotto al Meloncino - arborio rice sautied with fresh zucchini flowers, Parma ham, diced cantaloupe, Parmesan cheese in a delicate melon sauce. Entrees include Stinco di Manzo ai Porcini e Barolo - deboned beef shank, braised with porcini mushroom in a vegetable and Barolo wine sauce served with grilled polenta. (Less)