Giuseppe's Al Porto will boast a spectacular view of Squalicum Marina at Bellingham Bay. Chef Christian Turner focuses on the freshest local ingredients utilizing classic Italian technique. We offer Dining Al Tramonto which is our three course dinner for $14.95 Sunday thru Friday from 4:30pm - 6pm. Or come join us for happy for hand crafted Infusion Cocktails and Chef Turner's Balsamic Rosemary Glazed Ribs! With our two large outdoor dining terraces as well as our main dining area's Giuseppe's Al Porto is suited for all occasions.